Culinary Art Design Award Winner.
Awarded Platinum for Good Food, Beverage and Culinary Arts Design.
Black bear is a conceptual project that consists of a family of smoked seafood. The creative concept of the brand uses the link between the salmon and the bear food chain, presented here by a chef that signs his food creations. The typology for the main name transmits strength, modernity, and a premium aspect, unlike the one used to target the products that follow a clean and sophisticated line.Visit Site