Inami Koro Udon Restaurant and Shop

Architecture Design Award Winner.
Awarded Golden for Good Architecture, Building and Structure Design.

Inami Koro Udon Restaurant and Shop
by Tetsuya Matsumoto

  • Awarded April 15, 2019
  • CLIENT: Miki City.
  • 42

How can architecture represent a culinary concept? The Edge of the Wood is an attempt to respond to this question. Inami Koro is reinventing the traditional Japanese Udon dish while keeping the common techniques for preparation. The new building reflects their approach by revisiting the traditional Japanese wooden constructions. All contour lines expressing the shape of the building were simplified. This includes the glass frame hidden inside the thin wooden pillars, the roof and ceiling inclination rotated, and the edges of vertical walls all being expressed by a single line.

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Good  Design

Inami Koro Udon Restaurant and Shop

Good Design

Great Design by Tetsuya Matsumoto

Inami Koro Udon Restaurant and Shop

Great Design by Tetsuya Matsumoto

Inspirational Udon Restaurant and Shop Design

Inami Koro Udon Restaurant and Shop

Inspirational Udon Restaurant and Shop Design

Inami Koro Udon Restaurant and Shop Image

Inami Koro Udon Restaurant and Shop

Inami Koro Udon Restaurant and Shop Image

Inami Koro Udon Restaurant and Shop

Tetsuya Matsumoto

Designer of Inami Koro Udon Restaurant and Shop


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